ISBN |
1250018285 (hardback)
|
ISBN13桁 |
9781250018281 (hardback)
|
無効なISBN等 |
9781250018298 (e-book)
|
テキストの言語 |
英語
|
分類:NDC10版 |
596.63
|
個人著者標目 |
Hertzberg, Jeff.
|
統一タイトル |
Artisan bread in five minutes a day
|
本タイトル |
The new Artisan bread in five minutes a day :
|
タイトル関連情報 |
the discovery that revolutionizes home baking /
|
著者名 |
Jeff Hertzberg, M.D. and Zoë François ; Photography by Stephen Scott Gross.
|
版表示 |
Revised editon. First edition.
|
出版地・頒布地 |
New York :
|
出版者・頒布者名 |
Thomas Dunne Books/St. Martin's Press,
|
出版年・頒布年 |
2013.
|
数量 |
xvi, 382 pages, 40 unnumbered pages of color plates :
|
他の形態的事項 |
illustrations (some color) ;
|
大きさ |
24 cm.
|
一般注記 |
"Includes gluten-free recipes" -- cover.
|
書誌注記 |
Includes bibliographical references (page 367) and index.
|
内容注記 |
The Secret -- Ingredients -- Equipment -- Tips and Techniques -- The Master Recipe -- Peasant Loaves -- Flatbreads and Pizzas -- Gluten-Free Breads -- Enriched Breads and Pastries -- Sources for Bread-Baking Products.
|
要約、抄録、注釈等 |
"A fully revised and updated edition of the bestselling, ground-breaking Artisan Bread in Five Minutes a Day--the revolutionary approach to bread-making. With more than half a million copies of their books in print, Jeff Hertzberg and Zoë François have proven that people want to bake their own bread, so long as they can do it easily and quickly. Based on fan feedback, Jeff and Zoë have completely revamped their first, most popular, and now-classic book, Artisan Bread in Five Minutes a Day. Responding to their thousands of ardent fans, Jeff and Zoë returned to their test kitchens to whip up more delicious recipes. They've also included a gluten-free chapter, forty all-new gorgeous color photos, and one hundred informative black-and-white how-to photos. They've made the 'Tips and Techniques' and 'Ingredients' chapters bigger and better than ever before, and included readers' Frequently Asked Questions. This revised edition also includes more than thirty brand-new recipes for Beer-Cheese Bread, Crock-Pot Bread, Panini, Pretzel Buns, Apple-Stuffed French Toast, and many more. There's nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise. Now, using Jeff and Zoë's innovative technique, you can create bread that rivals those of the finest bakers in the world in just five minutes of active preparation time"-- Provided by publisher.
|
著者標目 |
François, Zoë.
Gross, Stephen Scott.
|
一般件名 |
Bread.
COOKING -- Bread. |
資料情報1 |
『The new Artisan bread in five minutes a day :
the discovery that revolutionizes home baking /』Revised editon. First edition. Jeff Hertzberg, M.D. and Zoë François ; Photography by Stephen Scott Gross. Thomas Dunne Books/St. Martin's Press, 2013.
(所蔵館:中央
請求記号:F/596.6/H57/N
資料コード:7110827366)
|
URL |
https://catalog.library.metro.tokyo.lg.jp/winj/opac/switch-detail.do?lang=ja&bibid=1352033049 |