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[ 洋図書 ] Season : big flavors, beautiful food /

recipes & photographs by Nik Sharma. -- Chronicle Books, -- [2018], --

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中央 2F 一般洋図書 F/596.22/S53/S2 7111652999 Digital BookShelf
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ISBN 1452163995 (hardcover ; alk. paper)
ISBN13桁 9781452163994 (hardcover ; alk. paper)
テキストの言語 英語                  
分類：NDC10版 596.22
個人著者標目 Sharma, Nik.
本タイトル Season :
タイトル関連情報 big flavors, beautiful food /
著者名 recipes & photographs by Nik Sharma.
出版地・頒布地 San Francisco :
出版者・頒布者名 Chronicle Books,
出版年・頒布年 [2018],
数量 288 pages :
他の形態的事項 color illustrations ;
大きさ 26 cm.
一般注記 Includes index.
内容注記 Small bites -- Salads + soups -- Grains + vegetables -- Seafood -- Eggs + poultry -- Meat -- Sweets -- Sips -- Staples.
要約、抄録、注釈等 "A very beautiful and deeply personal cookbook. Quite simply beautiful food - wide-ranging, inspiring, and infused with an enlivening and generous sensibility. Combined with his captivating visuals that highlight the beauty of the food he presents, his personal journey is part of a larger ever-changing culinary landscape that takes all of our struggles and fractured selves to weave a new, uniquely American tapestry of beautiful food. This book is full of mouthwatering recipes that home cooks will actually make and dozens of Nik's breathtaking, low-light images that sit at the intersection of food photography and fine art. More than providing 100 thoughtful recipes, however, Nik encourages us to connect the dots between our cultural foods, memories, and current geographic location so we may also cultivate a way of cooking and eating that represents who we truly are. The best cookbooks are those with an unmistakable voice. 'Mine is the story of a gay immigrant, told through food,' is how Nik Sharma opens Season, and he tells his story so beautifully. I can't think of another cookbook that takes you not only to Bombay and Oakland, but also to science labs in Cincinnati and D.C., and a farm in Virginia. Memorable food is the string that Nik uses to tie all of these seemingly disparate places together and, in doing so, he shares himself"--Provided by publisher.
一般件名 Cooking (Spices)
Spices -- India.
地名件名 India.
資料情報1 『Season : big flavors, beautiful food /』　recipes & photographs by Nik Sharma.　Chronicle Books,　[2018], （所蔵館：中央　 請求記号：F/596.22/S53/S2　 資料コード：7111652999）
URL https://catalog.library.metro.tokyo.lg.jp/winj/opac/switch-detail.do?lang=ja&bibid=1352037292

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