Jieun Kiaer. -- Routledge, Taylor & Francis Group, -- 2021. --

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ISBN 0367337703 (hardcover)
ISBN13桁 9780367337704 (hardcover)
無効なISBN等 9780429321801 (electronic book)
テキストの言語 英語                  
分類:NDC10版 834
個人著者標目 Kiaer, Jieun.
本タイトル Delicious words :
タイトル関連情報 East Asian food words in English /
著者名 Jieun Kiaer.
出版地・頒布地 Abingdon, Oxon ;
出版者・頒布者名 Routledge, Taylor & Francis Group,
出版年・頒布年 2021.
数量 x, 142 pages :
他の形態的事項 illustrations ;
大きさ 23 cm.
書誌注記 Includes bibliographical references (pages [129]-132) and index.
内容注記 Introduction -- 1. Food words as translingual words -- 2. Early encounters: first-generation food words -- 3. Fusion, localisation, and hybridity: Second-generation food words -- 4. Globalisation and social media: the global food words -- 5. New words as cultural capital -- Bibliography -- Index.
要約、抄録、注釈等 "As societies across the globe are becoming increasingly interwoven at an unprecedented speed and across an impressive scope, so too is the world of food, allowing the English language to develop an ever-widening culinary vocabulary. This book examines the lives of such words in today's discourse on eating and drinking, focusing on foreign - particularly East Asian - influences on culinary terms in English, and how words are born and evolve in a modern transcultural environment. Through the lens of culinary words, this book demonstrates that foreign-origin and hybrid words, previously considered marginal, have become a main source of new imports into our daily lexicon. With case studies from Japan to Mongolia, Hong Kong to Korea, China to Vietnam, and beyond, this book examines how more and more words are becoming borderless and forming their own new global identities. By showcasing some lesser-known regional cuisines, alongside staple dishes that many of us already know and love, this book offers a wide range of examples in order to illustrate the metamorphosis of the manner in which we engage with food words. This book will be of interest to general readers, as well as those who are engaged in East Asian studies, English linguistics, intercultural communication studies, translation studies and lexicography"--Provided by publisher.
統一タイトル(シリーズ副出標目) Routledge studies in East Asian translation.
シリーズ名・巻次 Routledge studies in East Asian translation 
一般件名 English language -- Foreign words and phrases.
Cooking -- East Asia -- Terminology.
地名件名 East Asia.
資料情報1 『Delicious words : East Asian food words in English /』(Routledge studies in East Asian translation) Jieun Kiaer. Routledge, Taylor & Francis Group, 2021. (所蔵館:中央  請求記号:F/834.0/K46/D  資料コード:7113640010)
URL https://catalog.library.metro.tokyo.lg.jp/winj/opac/switch-detail.do?lang=ja&bibid=1352047201