Jarrett Wrisley and Paolo Vitaletti ; photographs by Jason Lang. -- Clarkson Potter/Publishers, -- [2020], --

所蔵

所蔵は 1 件です。

所蔵館 所蔵場所 資料区分 請求記号 資料コード 所蔵状態 資料の利用
配架日 協力貸出 利用状況 返却予定日 資料取扱 予約数 付録注記 備考
中央 2F 一般洋図書 DF/596.23/W95/R 7114700418 配架図 Digital BookShelf
2022/02/08 可能 利用可   0

Eメールによる郵送複写申込みは、「東京都在住」の登録利用者の方が対象です。

    • 統合検索
      都内図書館の所蔵を
      横断検索します。
      類似資料 AI Shelf
      この資料に類似した資料を
      AIが紹介します。

資料詳細 閉じる

ISBN 1984822322 (hardcover)
ISBN13桁 9781984822321 (hardcover)
無効なISBN等 9781984822338 (ebook)
テキストの言語 英語                  
分類:NDC10版 596.23
個人著者標目 Wrisley, Jarrett.
本タイトル The roads to Rome /
著者名 Jarrett Wrisley and Paolo Vitaletti ; photographs by Jason Lang.
出版地・頒布地 New York :
出版者・頒布者名 Clarkson Potter/Publishers,
出版年・頒布年 [2020],
数量 320 pages :
他の形態的事項 color illustrations ;
大きさ 29 cm.
一般注記 Includes index.
内容注記 The roads north and east: Umbria, Emilia-Romagna, and Tuscany -- Lazio, and the roads south -- Down the Via Appia -- Back to Rome: Testaccio, and the Farm.
要約、抄録、注釈等 "A visually stunning, culturally rich story of discovering Roman cuisine via the trade routes that lead to the great city. Writer and restaurateur Jarrett Wrisley fell in love with the food of Rome when he went there with his chef and business partner, Paolo Vitaletti, ate Paolo's mother's Roman cooking, and decided they would open the most authentic Roman restaurant they could. However, during his stay, he found more questions than answers about what Roman cuisine really was, and realized that the food of Rome was never solely from or of Rome, but the product of the trade routes that came in from neighboring regions of Italy. Thus, The Roads to Rome: a cookbook written and researched in the culinary-anthropology tradition of Fuchsia Dunlop and Claudia Rodin; a beautifully written journey that traces the origins of Rome's most iconic flavors, ingredients, and dishes; a chance to meet the Norcian butchers, Campanian fishermen, and other artisans who feed this city's cuisine; and a journey to see how history and culture come to the plate"--Provided by publisher.
著者標目 Vitaletti, Paolo.
Lang, Jason Michael.
一般件名 Cooking, Italian.
Cooking, Roman.
地名件名 Italy -- Rome.
資料情報1 『The roads to Rome /』 Jarrett Wrisley and Paolo Vitaletti ; photographs by Jason Lang. Clarkson Potter/Publishers, [2020], (所蔵館:中央  請求記号:DF/596.23/W95/R  資料コード:7114700418)
URL https://catalog.library.metro.tokyo.lg.jp/winj/opac/switch-detail.do?lang=ja&bibid=1352052039