edited by J. Michelle Coghlan. -- Cambridge University Press, -- 2020, --

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ISBN 1108427367 (hardcover)
ISBN13桁 9781108427364 (hardcover)
無効なISBN等 9781316997796 (electronic book)
テキストの言語 英語                  
分類:NDC10版 902.09
本タイトル The Cambridge companion to literature and food /
著者名 edited by J. Michelle Coghlan.
出版地・頒布地 Cambridge, United Kingdom ;
出版者・頒布者名 Cambridge University Press,
出版年・頒布年 2020,
数量 xxiii, 285 pages :
他の形態的事項 illustrations ;
大きさ 24 cm.
書誌注記 Includes bibliographical references (pages 262-278) and index.
内容注記 Introduction: The literature of food / J. Michelle Coghlan -- Medieval feasts / Aaron K. Hostetter -- The art of early modern cookery / Joe Moshenska -- The romantic revolution in taste / Denise Gigante -- The matter of early American taste / Lauren Klein -- The culinary landscape of Victorian literature / Kate Thomas -- Modernism & gastronomy / Allison Carruth -- Cold War cooking / J. Michelle Coghlan -- Farm horror in the twentieth century / Michael Newbury -- Queering the cookbook / Katharina Vester -- Guilty pleasures in children's literature / Catherine Keyser -- Postcolonial tastes / Parama Roy -- Black power in the kitchen / Erica Fretwell -- Farmworker activism / Sarah D. Wald -- Digesting Asian America / Anne Anlin Cheng -- Postcolonial foodways in contemporary African literature / Jonathan Bishop Highfield -- Blogging food, performing gender / Emily Contois.
要約、抄録、注釈等 "From feasts to fashion, awareness of the medieval quotidian has proven vital to interpreting its literature. Authors and audiences may yearn for transcendence, only to find it rooted to the social world of practice. As Jill Mann reminds us in 1979, a time when patristic, theologically grounded schools of criticism seemed predominant: "The material world is not merely a vehicle for expressing the immaterial, but on the contrary contains the heart of its meaning and its mystery." Allegory is bound inextricably to its literal level. Without a text there is no meaning to be hidden, these signifiers derived from everyday practice. Circumstances of existence-material details, everyday life-pervade author, text, and audience alike, and these are crucial to bridging the interpretive gap between then and now"--Provided by publisher.
著者標目 Coghlan, J. Michelle, 1978-
統一タイトル(シリーズ副出標目) Cambridge companions to literature.
シリーズ名・巻次 Cambridge companions to literature 
一般件名 Food in literature.
Food in literature.
資料情報1 『The Cambridge companion to literature and food /』(Cambridge companions to literature) edited by J. Michelle Coghlan. Cambridge University Press, 2020, (所蔵館:中央  請求記号:F/902.0/C17/C9  資料コード:7114785890)
URL https://catalog.library.metro.tokyo.lg.jp/winj/opac/switch-detail.do?lang=ja&bibid=1352052436