Ann Hui. -- Douglas & McIntyre, -- [2019], --

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中央 1Fビジネス 一般洋図書 F/673.97/H89/C 7116609702 配架図 Digital BookShelf
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ISBN 1771622229 (softcover)
ISBN13桁 9781771622226 (softcover)
テキストの言語 英語                  
分類:NDC10版 673.972
個人著者標目 Hui, Ann,
生没年等 1983-
本タイトル Chop suey nation :
タイトル関連情報 the Legion Cafe and other stories from Canada's Chinese restaurants /
著者名 Ann Hui.
出版地・頒布地 Madeira Park, BC :
出版者・頒布者名 Douglas & McIntyre,
出版年・頒布年 [2019],
数量 288 pages, xvi pages of plates :
他の形態的事項 illustrations (some color) ;
大きさ 22 cm.
一般注記 "The surprising history and vibrant present of small-town Chinese restaurants from Victoria, BC, to Fogo Island, NL"--Cover.
書誌注記 Includes bibliographical references (pages 286-288).
内容注記 Author's note -- Introduction -- chapter 1. Victoria, BC. Spring 2016 -- chapter 2. Burnaby, BC. Summer 2016 -- chapter 3. Vulcan, AB. Spring 2016 -- chapter 4. Jingweicun, Guangdong, China. 1924-52 -- chapter 5. Drumheller, AB. Spring 2016 -- chapter 6. Jingweicun, Guangdong, China. 1952-60 -- chapter 7. Stony Plain, AB. Spring 2016 -- chapter 8. Guangzhou, China. 1961-65 -- chapter 9. Boissevain, MB. Spring 2016 -- chapter 10. Guangzhou, China. 1966-74 -- chapter 11. Thunder Bay, ON. spring 2016 -- chapter 12. Hong Kong-Vancouver, BC. 1974 -- chapter 13. Nackawic, NB. Spring 2016 -- chapter 14. Vancouver, BC. 1974-75 -- chapter 15. Moncton, NB. Spring 2016 -- chapter 16. Abbotsford, BC. 1976-77 -- chapter 17. Glace Bay, NS. Spring 2016 -- chapter 18. Abbotsford, BC. 1977 -- chapter 19. Deer Lake, NL. Spring 2016 -- chapter 20. Abbotsford, BC. 1977-84 -- chapter 21. Fogo Island, NL. Spring 2016 -- chapter 22. Burnaby, BC. December 2016 -- chapter 23. Toronto, ON. January 2017 -- chapter 24. Burnaby, BC. March 2017 -- Acknowledgements -- Selected bibliography -- Photographs.
要約、抄録、注釈等 "In 2016, Globe and Mail reporter Ann Hui drove across Canada, from Victoria to Fogo Island, to write about small-town Chinese restaurants and the families who run them. It was only after the story was published that she discovered her own family could have been included--her parents had run their own Chinese restaurant, The Legion Cafe, before she was born. This discovery, and the realization that there was so much of her own history she didn't yet know, set her on a time-sensitive mission: to understand how, after generations living in a poverty-stricken area of Guangdong, China, her family had somehow wound up in Canada. Chop Suey Nation: The Legion Cafe and Other Stories from Canada's Chinese Restaurants weaves together Hui's own family history--from her grandfather's decision to leave behind a wife and newborn son for a new life, to her father's path from cooking in rural China to running some of the largest "Western" kitchens in Vancouver, to the unravelling of a closely guarded family secret--with the stories of dozens of Chinese restaurant owners from coast to coast. Along her trip, she meets a Chinese-restaurant owner/small-town mayor, the owner of a Chinese restaurant in a Thunder Bay curling rink, and the woman who runs a restaurant alone, 365 days a year, on the very remote Fogo Island. Hui also explores the fascinating history behind "chop suey" cuisine, detailing the invention of classics like "ginger beef" and "Newfoundland chow mein," and other uniquely Canadian fare like the "Chinese pierogies" of Alberta. Hui, who grew up in authenticity-obsessed Vancouver, begins her journey with a somewhat disparaging view of small-town "fake Chinese" food. But by the end, she comes to appreciate the essentially Chinese values that drive these restaurants--perseverance, entrepreneurialism and deep love for family. Using her own family's story as a touchstone, she explores the importance of these restaurants in the country's history and makes the case for why chop suey cuisine should be recognized as quintessentially Canadian."-- Provided by publisher.
個人件名 Hui, Ann,
生没年等 1983-
一般件名細目 Travel
地理件名細目 Canada.
時代件名細目 Canada.
一般件名 Chinese restaurants -- Canada -- Anecdotes.
Cooking, Chinese.
地名件名 Canada.
Canada.
資料情報1 『Chop suey nation : the Legion Cafe and other stories from Canada's Chinese restaurants /』 Ann Hui. Douglas & McIntyre, [2019], (所蔵館:中央  請求記号:F/673.97/H89/C  資料コード:7116609702)
URL https://catalog.library.metro.tokyo.lg.jp/winj/opac/switch-detail.do?lang=ja&bibid=1352059928