edited by Marco Bertilorenzi, Carlo Fumian and Giovanni Gozzini. -- Routledge, -- 2025, --

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中央 2F 一般洋図書 F/611.3/H67/H 7119441945 配架図 Digital BookShelf
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ISBN 1032642297 (hardback)
ISBN13桁 9781032642291 (hardback)
無効なISBN等 9781032642369 (ebook)
テキストの言語 英語  
分類:NDC10版 611.34
本タイトル A history of the global wheat trade :
タイトル関連情報 actors and dynamics (1840-1914) /
著者名 edited by Marco Bertilorenzi, Carlo Fumian and Giovanni Gozzini.
出版地・頒布地 Abingdon, Oxon :
出版者・頒布者名 Routledge,
出版年・頒布年 2025,
数量 xx, 336 pages :
他の形態的事項 illustrations ;
大きさ 24 cm
書誌注記 Includes bibliographical references and index.
内容注記 Introduction. Actors, places, and exchanges of the global wheat market / Marco Bertilorenzi, Carlo Fumian, Giovanni Gozzini -- Section I. Ancien régime wheat trade. 1. Grain merchants and famines in late Renaissance: Giovanni Maria Mersi, Tommaso Barana and the provisioning of Padua and Vicenza (1572-1616) / Francesco Vianello ; 2. Grain traders and the wheat trade in 16th and 17th century Genoa / Sofia Gullino ; 3. Agriculture and the market: the producers' perspective (Italy, 18th cent.) / Giulio Ongaro ; 4. The great transition?: victualling systems and grain markets in the Italian Peninsula between the 18th and 19th centuries / Luca Andreoni ; Section II. Trading places and actors. 5. The new "American wheat system", Frank H. Peavey, and the "Great western game" / Carlo Fumian ; 6. Finance and production in the Chicago wheat market, 1859-1914 / Giovanni Gozzini ; 7. Competition among wheat exchanges: New York, Paris, London, and the global development of futures trading (1870s-1914) / Marco Bertilorenzi ; Section III. The hubs of the global wheat trade. 8. Odessa and its wheat trade in the long 19th century, 1794-1905 / Giovanni Cadioli ; 9. Danzig grain trade: economic dynamics, organisational structures and cultural challenges (1816-1914) / Luciano Segreto ; 10. Genoa in the global wheat trade / Marco Doria ; Section IV. From the wheat fields to the grain markets. 11. Black Sea grain trade, Greek entrepreneurial networks and integration to the global economy, 19th century / Gelina Harlaftis, Alexandra Papadopoulou ; 12. Australia in the global wheat trade / Martin Shanahan ; 13. The rise and fall of Indian wheat in international trade / Tirthankar Roy ; Section V. Seizing opportunities: big and small firms. 14. Bunge & Born: the rise of a global wheat trader, 1880-1914 / Mariela Ceva ; 15. From local to global pioneers, the Louis-Dreyfus family / Alain Chatriot ; 16. Italy: a fringe market in a global context / Matteo Aiani, Renato Covino.
要約、抄録、注釈等 "During the second half of the 19th century, a new global market for wheat came to the fore. Ever since, scarce and perishable food has been transformed into a modern global commodity, millions of tons of which is sold, bought, and transported across the oceans, providing the "daily bread" for a fast-growing world population. This book explores the historical origin of the global wheat market, offering an actor-centred view of the history of this new global commodity. The contributions to this volume demonstrate that the development of the global wheat trade through the late 19th and early 20th centuries has not only impacted the world food regime, it also led to the dissemination of new economic institutions. Countless technological innovations, such as elevators or telegraphic lines, have paved the way to the creation of new financial tools for trade, such as futures and grain exchanges, which transformed the market. The book also examines new global actors, such as Cargill, Louis-Dreyfus, or Bunge y Born, who took advantage of the new opportunities provided by the interlinked and globalized world grain trade. For the first time in history, the price of a single commodity which was crucial for human life ended up being decided in the areas of production by the producers and started to be fixed further afield, in specific and anonymous trading places. The book will be of great interest to historians of economics, business, trade, agriculture, globalization, and commodities." -- Provided by publisher
著者標目 Bertilorenzi, Marco.
Fumian, Carlo.
Gozzini, Giovanni, 1955-
統一タイトル(シリーズ副出標目) Routledge explorations in economic history.
シリーズ名・巻次 Routledge explorations in economic history 
一般件名 Wheat trade -- History -- 19th century.
Wheat trade -- History -- 20th century.
資料情報1 『A history of the global wheat trade : actors and dynamics (1840-1914) /』(Routledge explorations in economic history) edited by Marco Bertilorenzi, Carlo Fumian and Giovanni Gozzini. Routledge, 2025, (所蔵館:中央  請求記号:F/611.3/H67/H  資料コード:7119441945)
URL https://catalog.library.metro.tokyo.lg.jp/winj/opac/switch-detail.do?lang=ja&bibid=1352071873